Servings: 8 Prep Time: 10 minutes Cook Time: 30 minutes Ingredients : 1 lb chicken breast, shredded 1 Pillsbury Pie Crust 12 oz Peas and Carrots, frozen 2 packs McCormick Chicken Gravy Directions : Mix chicken gravy on stove top per instructions on the package. Cook until thickened. Add frozen vegetables to gravy. Combine. Add shredded chicken. Combine. In a greased pie dish, place one pie crust on the bottom of the dish. Pour chicken over crust. Place another pie crust on to
