Dump & Bake: Pasta & Chicken Meatballs

Protein-packed comfort food! This Banza pasta + chicken meatball combo comes together in minutes, is super satisfying, and delivers 48g protein + 6g fiber per serving. Easy, delicious, and nourishing—exactly how weeknight dinners should be.

Servings: 4

Prep Time: 2 minutes

Cook Time: 40-50 minutes

Ingredients:

• 25 Real Good Foods Chicken Meatballs

• 8 oz Banza Pasta

• 32 oz Rao’s Marinara

• 2 cup Chicken Bone Broth

• 1 cup Mozzarella Cheese, shredded

Directions:

1. Preheat oven to 350.

2. Put all ingredients in 9x13 baking dish. Combine.

3. Cover with foil and bake for 40 minutes.

4. Remove foil and bake for additional 10 minutes.

   
   

Nutrition:

Calories: 548

Protein: 49g

Carbohydrates: 48g

Fiber: 7g

Fat: 18g